Restaurant Review - Garum - Comments

Garum Restaurant

Poster: H! Society 05/12/2007

“Garum” is an traditional recipe for an ancient roman fish sauce, said to originate in the historic town of boloña just next to tarifa on the southern spanish shores. As testimony to those times, the roman ruins are still there to be seen. So memorable is the flavour of “garum”, that it is still hugely popular with modern romans today.

Inspired by “garum’s” eternal ability to stimulate the palate, our aim is to create an equally memorable dining experience that will linger on in our guests’ memories for a long time to come, each and every time they visit us. From early morning to late evening, the creative array of our cosmopolitan-inspired cuisine continually challenges both the eye and the palette.

Fresh, New & Innovative, perfectly presented gourmet cuisine and spectacular surrounds, Garum restaurant is a breath of Modern European fresh air in Marbella. Following on from the success of restaurant venture La Comedia here in Marbella, Timo Hamalainen remains true to form with Garum in it's exceptional food and ambience. Garum 's sophisticated atmosphere mirrors the equally sophisticated menu and offers both funky ultra-modern decor inside and stunning uninhibited views of the Mediterranean from the restaurant 's generous terrace area at the front.

The Garum Menu is carefully chosen and well balanced, drawing on the best of Andalucia's Seasonal produce. This is complemented by a satisfying and predominantly Spanish Wine List...and we haven't even mentioned the Garum famous Desserts!

Comments

There are currently no comments for this entry.

Back to top